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For explorers who choose their stomach as the guide.

If your idea of adventure means digging in with fork and knife – welcome aboard.

You’ll taste lobster here, fresh from the boat, steamed to perfection, and served at a table near enough to hear and smell the ocean-waves it was recently pulled from. While you savour it, you can sip a glass of fine-wine, ice-cold ale, or a dram of Canada’s only single malt whisky. Either way, it’s going to be some of the best you’ve ever had. That goes for everything we serve here.

Take your appetite on a tour of flavours from both land and sea that are prepared with the same joy and skill that we apply to our music and art. Taste lamb from the hills, Angus steaks from our pastures, and all that the sea has to offer.

Hungry? You’re in for tasty journey.

Featured Culinary in Cape Breton See all Culinary

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